Single head large output tabletop soft ice cream machine

8 major advantages: stainless steel body, pre-cooling and preservation, imported compressor, lack of material alarm, higher expansion rate, larger output, digital display, silent operation.

Intelligent upgrade, one-button automatic ice cream.

New upgraded technology, 2 per minute, continuous beating without stopping, easily solve the peak of customer flow.

Upgraded expansion system. Stirring makes the air and powder paste fully mixed, and the ice cream is more uniform and smooth.

Pre-cooling and preservation technology, all stainless steel body + 304 food grade material tank, safer and more assured to use.

Imported compressor, using high-quality imported brand compressor, fast cooling and faster discharging.

Automatic alarm for lack of material, new upgraded technology, an alarm sound will be issued when the raw materials are insufficient.

Silent operation technology, silent and low noise during the working process, no noise interference, more comfortable to use.