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SKU HTI4T-BAK-1715

α-amylase for baking

Enzymes

Supplies

Price on request

No public price on this one — ask the supplier for a quote.

Details

An alpha-amylase enzyme used to produce maltose and dextrins that improve fermentation, baking volume, crumb structure and softness. https://www.creative-enzymes.com/product/-amylase-For-Baking_59.html

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